Apple and cheese cookies

Tired of cooking apple crumble? This recipe will not disappoint AND will help go through your stash that you still have left from apple-picking.

 

Inspired by: Cuisine Futée Parents Pressés.

  • Servings : 12
  • Preparation : 15 minutes
  • Cooking : 15 minutes

Ingredients

  • 250ml (1 cup) quick oats
  • 125ml (1/2 cup) whole wheat flour
  • 60ml (1/4 cup) brown sugar
  • 30ml (2 tbsp.) ground flax seeds
  • 5ml (1 tsp) ground cinnamon
  • 2.5ml (1/2 tsp) baking powder
  • 60ml (1/4 cup) vegetable oil
  • 125ml (1/2 cup) applesauce
  • 1 egg
  • ½ apple, unpeeled and grated
  • 125ml (1/2 cup) sharp cheddar cheese, grated

Methods

  1. In a large bowl, combine all the dry ingredients. In another bowl, combine the wet ingredients, apple and cheese.
  2. Stir the dry ingredients into the wet ingredients, mixing as little as possible.
  3. Form 12 patties and place on the baking sheet.
  4. Bake for 15 minutes at 350F.
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